Jack's Restaurant

American (New) Seafood Steakhouses

Salads‏

Classic Caesar Caesar

Freshly cut crisp romaine leaves w/ seasoned croutons & a parmesan cheese crisp
$0.00

Cranberry & Goat Cheese

Mixed greens w/ chopped nuts, goat cheese & sun-dried cranberries in a creamy balsamic vinaigrette
$0.00

Gorgonzola & Apple

Field greens w/ spiced walnuts, gorgonzola cheese & roasted black peppered apples in a sweet maple vinaigrette
$0.00

Baby Spinach

Sautéed mushrooms, smoked bacon, red onions, & hard boiled eggs in apple-wood bacon vinaigrette
$0.00

Above Salads

$0.00

Soup & Salad Combo

Choice of side salad from the above list & a cup of the soup du' jour
$7.00

“the Wedge” Salad

A crisp ice-burg lettuce wedge w/ bacon, tomato, red onions w/ blue cheese or ranch dressing
$7.00

Soups

French Onion

Caramelized sweet onions, w/ sherry, in a rich beef broth, & a melba float topped w/ melted swiss cheese (crock)
$7.00

Soup Du Jour

$0.00

Appetizers‏

Crispy Summer Pizza

Sundried tomatoes, mushrooms, spinach & mozzarella on a garlic tortilla
$10.00

Parmesan Fried Oysters

Over cheese grits w/ a sweet corn relish garnished w/ shaved pecorino romano & fresh scallions
$10.00

Buttermilk Battered Fried Green Tomatoes

Over house made cole slaw drizzled w/ a mild chipotle aioli
$7.00

Jumbo Lump Crab Dip

Topped w/ feathered parmesan cheese & served w/ warm pita points
$10.00

Spinach & Artichoke Dip

Fresh spinach & artichoke hearts served w/ pita points
$8.00

Sandwiches & Entrees

All sandwiches & burgers below are accompanied w/ your choice of fries, onion rings, house made chips or fresh fruit of the day

Half Sandwich & Soup Combo

Choice of a half chicken salad or turkey sandwich & a cup of the soup du jour
$7.00

“Jac's” Burger

Grilled or blackened 8oz. angus burger on a grilled bun, or wrap, w/ lettuce, tomato & sliced red onions; choice of two toppings: smoked bacon, roasted red peppers, caramelized onions, sautéed mushrooms, havarti, American, gorgonzola, goat, sharp cheddar, provolone or swiss cheese
$9.00

Jumbo Lump Crab Cake

Sweet crab meat combined w/ a delicate blend of seasoning & herbs, seared & placed on a soft buttery bun w/ lettuce & tomato & a dollop of red pepper tarter sauce
$12.00

Monte Cristo

Thick white bread dipped in a cinnamon-brown sugar egg batter, grilled & filled w/ swiss cheese, warmed ham & turkey, dusted w/ powdered sugar & served w/ your choice of pure maple syrup or a sweet strawberry jam
$9.00

Jac's “Famous” Tuna Burger

6oz ground yellowfin patty, cooked to your liking, on a bun w/ a side of wasabi soy mayonnaise & seaweed salad
$12.00

Shaved Rib Eye Steak Sub

Thinly sliced rib eye steak w/ bacon, sauteed onions & mushrooms on a French baguette topped w/ melted cheddar & provolone cheese
$10.00

Jac's Chicken Quesadilla

Grilled chicken, sautéed peppers, onions, bacon, & cheddar w/ salsa & sour cream
$10.00

Turkey Sandwich

Shaved roasted turkey breast on toasted health grain bread, w/ apple-wood smoked bacon, melted havarti cheese, & a side of sweet port wine-cranberry mayo
$9.00

Chicken Salad Sandwich

Fresh chicken salad made from all white meat, sweet vidalia onions & celery, tossed in fresh dill-mayo w/ havarti cheese on a croissant or toasted health grain bread
$8.00

Jac's Panini Melt

Turkey, ham & cheddar melt w/ bacon, lettuce & tomatoes & honey mustard on flat bread
$10.00

Filet Sandwich "Jac's" Way

Grilled or blackened tenderloin of beef, on a buttery bun w/ caramelized onions, cheddar cheese & finished w/ a horseradish cream sauce
$13.00

Chicken Sandwich

Chicken breast‏ grilled, fried, blackened or w/ Jac's BBQ sauce, lettuce, tomatoes, onions, bacon, dijionaise, choice of one cheese: havarti, American, gorgonzola, sharp cheddar, provolone or swiss cheese on texas toast
$9.00

Eggs Benedict

Poached eggs served over a toasted English muffin w/ your choice of canadian bacon or apple wood smoked bacon, finished w/ a fresh bearnaise sauce, garnished w/ wilted spinach
$9.00

Shrimp & Grits

Sautéed shrimp w/ country ham, confetti vegetables, sliced scallions & a touch of demi-glace served over creamy stone ground grits
$10.00

Summer Pasta

Bow tie w/ spinach, sundried tomatoes & fresh mozzarella in a butter/wine sauce
$9.00

Daily Lunch Special‏

Chicken Alfredo

Penne pasta w/ grilled chicken, broccoli & garlic bread
$12.00

Salad‏

Caesar

Freshly cut, crisp romaine leaves w/ seasoned croutons & a parmesan cheese crisp
$0.00

Gorgonzola & Apple

Field greens, spiced walnuts, gorgonzola, roasted black peppered apples, in a sweet maple vinaigrette
$0.00

Baby Spinach

Sautéed mushrooms, smoked bacon, red onions, & hard boiled eggs in apple-wood bacon vinaigrette
$0.00

Cranberry & Goat Cheese

Mixed greens, w/ chopped nuts, goat cheese & sun-dried cranberries, in a creamy balsamic vinaigrette
$0.00

“the Wedge” Salad

Crisp iceberg lettuce wedge w/ bacon, tomatoes, red onions w/ blue cheese or ranch dressing
$7.00

Soups

French Onion

Caramelized sweet onions, w/ sherry, in a rich beef broth, melba toast topped w/ melted swiss cheese (crock)
$7.00

Soup Dú Jour

$0.00

Appetizers‏

Crispy Summer Pizza

Sundried tomatoes, mushrooms, spinach & mozzarella cheese on a garlic tortilla
$10.00

Sashimi-Style Tuna

Seared, served rare, w/ sticky rice & asian seaweed salad, drizzled w/ a sweet soy syrup, accompanied w/ wasabi & pickled ginger.
$15.00

Spinach & Artichoke Dip

Fresh spinach & artichoke dip w/ toasted pita points
$8.00

Freshly Battered Calamari

Lightly fried & tossed in a fresh herb blend & sweet pickled peppers finished w/ a spicy marinara sauce
$9.00

Jumbo Lump Crab Dip

Topped w/ feathered parmesan cheese & served w/ warmed pita points.
$11.00

Asian Lettuce Wraps "Jac's Way"

Stir fried chicken, water chestnuts, shitake mushrooms & scallions served w/ lettuce leaves & a spicy soy
$9.00

Parmesan Fried Oysters

Over cheese grits w/ a sweet corn relish garnished w/ shaved pecorino romano cheese & fresh scallions
$10.00

Buttermilk Battered Fried Green Tomatoes

Topped w/ a sweet red onion chutney drizzled w/ a mild chipotle aioli
$7.00

Jac's a’La Carte Meat Market

Choose one item from each column

Jac's a’La Carte Meat Market - Meat

Grilled or blackened

12Oz Rib Eye

$26.00

8Oz Filet

$28.00

4Oz Petite Filet

$17.00

12Oz New York Strip

$24.00

10Oz Bone in Pork Chop

$20.00

Chicken Breast

$14.00

Hamburger Steak

$14.00

Jac's a’La Carte Meat Market

Carpet Bagger

$0.00

Entrees‏

Salmon Oscar

Seasoned & seared salmon fillet w/ jumbo lump crab meat & tender asparagus served over buttery mashed potatoes, w/ a rich bearnaise sauce
$22.00

Sesame Seared Ahi Tuna

Prepared to your desired temperature served w/ wasabi mashed potatoes, stir-fry vegetables, finished w/ a teriyaki ginger glaze & spicy mustard
$23.00

Jumbo Lump Crab Cakes

Two seared crab cakes served over creamy risotto, flavored w/ sweet fresh corn, shaved prosciutto & grated parmesan cheese, topped w/ wilted baby spinach, finished w/ a cracked black pepper tomato cream sauce.
$0.00

Mahi Mahi w/ Sweet & Spicy Shrimp

Pan seared mahi mahi w/ sweet & spicy shrimp served over white rice & sautéed broccoli florets
$24.00

Chef "D's" Baby Back Ribs

Rack of pork ribs, slow roasted until tender, in Jac's BBQ sauce w/ broccoli & mash potatoes
$0.00

Jac's “Famous” Tuna Burger

6oz ground tuna patty, cooked to your liking, on a king's hawiian bun w/ a side of wasabi soy mayonnaise, seaweed salad & sweet potato fries
$13.00

Chicken Pasta

Grilled fresh herb marinated chicken breast served over rigatoni pasta w/ wilted baby spinach, sautéed mushrooms & sun dried tomatoes all finished w/ an aged parmesan, prosciutto cream sauce
$0.00

Shrimp & Grits

Sautéed shrimp combined w/ country ham & confetti vegetables, w/ a touch of demi glace, & thinly sliced scallions served over creamy stone ground grits
$0.00